Michael Symon's Beef Stout Stew

Name: Michael Symon's Beef Stout Stew
Ingredients: 2 pounds Chuck Roast (chopped into 1-inch cubes); 1 Red Onion (medium dice); 2 Carrots (medium dice); 2 Celery stalks (medium dice); 8 ounces Mushrooms (sliced); 3 Garlic cloves (finely diced); 3 sprigs Thyme; 2 sprigs Rosemary; 1 12-ounce can Stout Beer; 3 cups Beef Stock; Olive Oil; Salt and Pepper; Flour for dredging

Michael Symon's Beef Stout Stew was pinched from <a href="http://beta.abc.go.com/shows/the-chew/recipes/Beef-Stout-Stew-Michael-Symon" target="_blank">beta.abc.go.com.</a>

INGREDIENTS

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2 pounds Chuck Roast (chopped into 1-inch cubes)

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1 Red Onion (medium dice)

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2 Carrots (medium dice)

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2 Celery stalks (medium dice)

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8 ounces Mushrooms (sliced)

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3 Garlic cloves (finely diced)

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3 sprigs Thyme

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2 sprigs Rosemary

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1 12-ounce can Stout Beer

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3 cups Beef Stock

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Olive Oil

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Salt and Pepper

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Flour for dredging

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