Meyer Lemon Sables ?????????? • Just One Cookbook

Name: Meyer Lemon Sables ?????????? • Just One Cookbook
Ingredients: 4 oz unsalted butter ((8 Tbsp, 1 stick)); 3 ½ Tbsp confectioners’ sugar/powdered sugar ((1 oz)); 1 cup cake flour; ⅓ cup almond flour/meal ((1.4 oz; ⅓ cup + 2 tsp to be precise; blanched)); 3 Meyer lemons ((we only use zest)); 2 tsp whole milk; 2 Tbsp white sparkling sugar

"Buttery, citrusy and slightly sweet sable cookies, with a lovely hint of Meyer lemon zest. These crisp and crumbly Meyer Lemon Cookies are a perfect tea-time company! ..."

INGREDIENTS

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4 oz unsalted butter ((8 Tbsp, 1 stick))

•

3 ½ Tbsp confectioners’ sugar/powdered sugar ((1 oz))

•

1 cup cake flour

•

⅓ cup almond flour/meal ((1.4 oz; ⅓ cup + 2 tsp to be precise; blanched))

•

3 Meyer lemons ((we only use zest))

•

2 tsp whole milk

•

2 Tbsp white sparkling sugar

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