Meyer Lemon Risotto

Name: Meyer Lemon Risotto
Ingredients: 2 Tbsp olive oil; 2 shallots, peeled and minced; 1 cup arborio rice; 1/3 cup dry white wine, or sherry; 1/3 cup fresh Meyer Lemon juice (about 3-4 lemons); 4 cups chicken stock plus 2 cups water; 1 1/2 oz finely grated Parmesan cheese (about 1 cup); 3 oz Marscapone cheese (about 1/3 of an 8 oz container); salt and fresh cracked black pepper; garnish:; lemon zest; parsley

Meyer Lemon Risotto was pinched from <a href="http://theviewfromthegreatisland.blogspot.com/2013/02/minimal-monday-meyer-lemon-risotto.html" target="_blank">theviewfromthegreatisland.blogspot.com.</a>

INGREDIENTS

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2 Tbsp olive oil

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2 shallots, peeled and minced

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1 cup arborio rice

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1/3 cup dry white wine, or sherry

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1/3 cup fresh Meyer Lemon juice (about 3-4 lemons)

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4 cups chicken stock plus 2 cups water

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1 1/2 oz finely grated Parmesan cheese (about 1 cup)

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3 oz Marscapone cheese (about 1/3 of an 8 oz container)

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salt and fresh cracked black pepper

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garnish:

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lemon zest

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parsley

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