Meyer Lemon Marmalade

Name: Meyer Lemon Marmalade
Cook time: 30 min
Yield: 6
Ingredients: 2 pounds Meyer lemons; 3 cups sugar, divided; 5 cups water; 1 tablespoon butter; vanilla bean (optional); fresh ginger (optional)

Meyer Lemon Marmalade was pinched from <a href="http://flouronmyface.com/meyer-lemon-marmalade/" target="_blank">flouronmyface.com.</a>

"This Meyer Lemon Marmalade recipe is adapted from Preserving By The Pint by Marisa McClellan..."

INGREDIENTS

•

2 pounds Meyer lemons

•

3 cups sugar, divided

•

5 cups water

•

1 tablespoon butter

•

vanilla bean (optional)

•

fresh ginger (optional)

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