Mexican Wedding Cakes Recipe & Video

Name: Mexican Wedding Cakes Recipe & Video
Ingredients: 2/3 cup (65 grams) nuts (pecans, walnuts, hazelnuts); 1 cup (227 grams) unsalted butter; 1/4 cup (30 grams) confectioners' (powdered or icing); 1 teaspoon (2 grams) pure vanilla extract; 2 cups (260 grams) all-purpose flour; 1/4 teaspoon salt; 1 cup (120 grams) powdered (icing or confectioners) sugar, sifted

Mexican Wedding Cakes Recipe & Video was pinched from <a href="http://www.joyofbaking.com/Mexican%20Wedding%20Cakes.html" target="_blank">www.joyofbaking.com.</a>

INGREDIENTS

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2/3 cup (65 grams) nuts (pecans, walnuts, hazelnuts)

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1 cup (227 grams) unsalted butter

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1/4 cup (30 grams) confectioners' (powdered or icing)

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1 teaspoon (2 grams) pure vanilla extract

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2 cups (260 grams) all-purpose flour

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1/4 teaspoon salt

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1 cup (120 grams) powdered (icing or confectioners) sugar, sifted

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