Mexican Tart

Name: Mexican Tart
Ingredients: 2 cups Masa flour; 1 3/4 cup water; 1 tsp kosher salt; Nonstick cooking spray (or butter, or oil); 3/4 lb. pulled pork (or beef, or chicken); 1/2 yellow onion, diced and sauteed; 1 cup black beans; 1 cup white corn; 1 cup salsa; 2 tbsp hot sauce (I love Cholula); 3/4 cup pickled jalapenos; 1 1/2 cup white sharp cheddar, shredded; 1 1/2 cup cheddar cheese, shredded; Black olives, sliced; Grape tomatoes, sliced; Sour cream; Fresh cilantro, chopped; Limes, sliced

Mexican Tart was pinched from <a href="http://www.dixiechikcooks.com/mexican-tart/" target="_blank" rel="noopener">www.dixiechikcooks.com.</a>

INGREDIENTS

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2 cups Masa flour

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1 3/4 cup water

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1 tsp kosher salt

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Nonstick cooking spray (or butter, or oil)

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3/4 lb. pulled pork (or beef, or chicken)

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1/2 yellow onion, diced and sauteed

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1 cup black beans

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1 cup white corn

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1 cup salsa

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2 tbsp hot sauce (I love Cholula)

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3/4 cup pickled jalapenos

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1 1/2 cup white sharp cheddar, shredded

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1 1/2 cup cheddar cheese, shredded

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Black olives, sliced

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Grape tomatoes, sliced

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Sour cream

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Fresh cilantro, chopped

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Limes, sliced

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