Mexican Taco Stew

Name: Mexican Taco Stew
Ingredients: 1/2 pound 85% lean ground beef or turkey; 1 medium onion, chopped; 2 garlic cloves, finely chopped; 2 tablespoons taco seasoning; 2 cups low-sodium chicken broth; 1 large zucchini or summer squash, cut into small cubes; 1 (15-ounce) can no-salt-added black beans; 1 (14.5-ounce) can diced tomatoes; 1 cup frozen corn kernels; 1 cup medium salsa

Mexican Taco Stew was pinched from <a href="http://www.cheatsheet.com/life/6-mexican-soup-and-stew-recipes-spicing-up-your-dinner-plans.html/" target="_blank">www.cheatsheet.com.</a>

INGREDIENTS

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1/2 pound 85% lean ground beef or turkey

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1 medium onion, chopped

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2 garlic cloves, finely chopped

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2 tablespoons taco seasoning

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2 cups low-sodium chicken broth

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1 large zucchini or summer squash, cut into small cubes

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1 (15-ounce) can no-salt-added black beans

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1 (14.5-ounce) can diced tomatoes

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1 cup frozen corn kernels

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1 cup medium salsa

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