Mexican Sugar-Seared Salmon Salad
"Mexican Sugar-Seared Salmon Salad - this is the easiest and most crazy delicious salmon salad we've ever had. Super versatile too!..."
INGREDIENTS
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2 tablespoons sugar
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1 teaspoon ground coriander
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1/2 teaspoon cumin
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1 teaspoon chili powder
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1 1/4 teaspoon salt
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1/2 teaspoon garlic powder
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1/2 teaspoon ground black pepper
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2 tablespoons extra virgin olive oil
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4 6-7 ounce skinless salmon fillets
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6-8 cups baby arugula
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1 cup cherry tomatoes
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1 medium avocado, peeled, pitted, quartered and sliced in 1/4 inch slices
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Spicy Ciliantro Buttermilk Dressing* (see other options below)
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