Real Recipes From Real Home Cooks ®
Mexican-Style Chicken Manicotti
INGREDIENTS
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4 uncooked manicotti shells
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1 cup cubed cooked chicken breast
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1 cup salsa, divided
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1/2 cup ricotta cheese
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2 tablespoons sliced ripe olives
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4 teaspoons minced fresh parsley
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1 tablespoon diced pimientos
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1 green onion, thinly sliced
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1 small garlic clove, minced
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1/4 to 1/2 teaspoon hot pepper sauce
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1/3 cup shredded Monterey Jack cheese
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