"Vegetables and spices are rolled inside thin chicken breasts and then air fried for a quick and easy weeknight dinner...."
INGREDIENTS
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4 extra-long toothpicks
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4 teaspoons chili powder, divided
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4 teaspoons ground cumin, divided
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1 skinless, boneless chicken breast
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2 teaspoons chipotle flakes
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2 teaspoons Mexican oregano
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salt and ground black pepper to taste
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1/2 red bell pepper, sliced into thin strips
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1/2 onion, sliced into thin strips
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1 fresh jalapeno pepper, sliced into thin strips
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2 teaspoons corn oil
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1/2 lime, juiced