Mexican Stuffed Shells (Oamc) Recipe - Food.com

Name: Mexican Stuffed Shells (Oamc) Recipe - Food.com
Ingredients: 12 -18 large pasta shells, cooked; 1 lb ground beef; 3 tablespoons taco seasoning, I use Bulk Taco Seasoning Mix; 1/2 cup water; 1 onion, chopped; 1 1/2 cups salsa, divided; 1 cup grated cheese, divided (jalapeno Monterey Jack is especially good, but cheddar will work well too.); 750 ml tomato sauce; chili powder, to taste; green onion, for garnish

"You can add jalapeños, hot sauce or green chilies to this to add a real kick! **edited on October 24 to add instructions for Once a Month Cooking. I usually make these during a cooking blitz and freeze until I need them**..."

INGREDIENTS

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12 -18 large pasta shells, cooked

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1 lb ground beef

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3 tablespoons taco seasoning, I use Bulk Taco Seasoning Mix