"Mexican Street Corn Salad recipe. Tangy, spicy, and delicious. A great Mexican side dish or appetizer...."
INGREDIENTS
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4 whole corn cobs
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1/2 cup red onion
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1/2 cup fresh cilantro
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1/2 cup cherry tomatoes
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3-5 large green onions
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1 cup cotija cheese
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1/2 large jalapeno
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2 large limes
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3 Tbsp mayonnaise
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3 Tbsp sour cream
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1/2 tsp kosher salt
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1 tsp ground cumin