Mexican Street Corn Salad

Name: Mexican Street Corn Salad
Ingredients: 4 ears of corn, husked; 3 tablespoons mayonnaise; 2 tablespoons fresh lime juice; ⅛ teaspoon paprika; Pinch of cayenne pepper (optional); 2 ounces Cotija cheese or Parmesan, crumbled (about ½ cup), plus more for serving; 2 tablespoons chopped fresh cilantro, plus more for serving; Kosher salt, freshly ground pepper

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INGREDIENTS

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4 ears of corn, husked

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3 tablespoons mayonnaise

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2 tablespoons fresh lime juice

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⅛ teaspoon paprika

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Pinch of cayenne pepper (optional)

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2 ounces Cotija cheese or Parmesan, crumbled (about ½ cup), plus more for serving

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2 tablespoons chopped fresh cilantro, plus more for serving

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Kosher salt, freshly ground pepper

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