"These hot dogs are topped with Mexican street corn and sriracha mayo! They're SO flavorful, fun, and perfect for summer entertaining!..."
INGREDIENTS
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4 ears corn, cut off the cob
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2 teaspoons olive oil
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1 clove garlic, minced
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1/2 teaspoon chili powder
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2 tablespoons mayonnaise
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1/2 cup crumbled cotija cheese
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squeeze of lime
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2 tablespoons chopped cilantro
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pinch of salt
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4 hot dogs
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4 hot dog buns
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extra crumbled cotija cheese
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extra chopped cilantro
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lime wedges
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1/4 cup mayonnaise
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1 tablespoon sriracha
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juice of ½ a lime
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pinch of salt