"Mexican Street Corn Grilled Chicken Salad is a fiesta in a bowl! A base of lime massaged kale salad packed with black beans, cherry tomatoes, red onion and avocado...."
INGREDIENTS
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1.5 pound chicken breast
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1 lime
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2 tbsp olive oil
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½ tsp garlic salt
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¼ tsp coriander
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6 cups of chopped kale
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1 lime
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2 tbsp olive oil
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½ tsp garlic salt
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1 cup fresh cilantro
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2 cup black beans
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1 cup cherry tomatoes (halved)
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½ cup red onion (chopped)
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1 avocado (sliced)
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4 ears of sweet corn
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2 tbsp sour cream
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2 tbsp mayonnaise
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Juice of 1 lime
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4 oz queso fresco
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½ tsp chili powder
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½ tsp garlic salt
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dash of black pepper