Mexican Squash and Ground Beef Casserole

Name: Mexican Squash and Ground Beef Casserole
Prep time: 15 min
Cook time: 45 min
Yield: 1
Ingredients: 1 lb ground beef or 1 lb Italian sausage; 1 tablespoon oil; 3 medium yellow squash, sliced; 1 small onion, sliced; 1 garlic clove, minced; 1 (14 1/2 ounce) can diced tomatoes, undrained (OR 1 pint fresh tomato, diced and 1/2 cup water); 1 teaspoon chili powder; 1 teaspoon cumin; 1 teaspoon smoked paprika; salt and pepper; 1 cup cheddar cheese

Mexican Squash and Ground Beef Casserole was pinched from <a href="http://www.food.com/recipe/mexican-squash-and-ground-beef-casserole-136990" target="_blank">www.food.com.</a>

"A simple combination of yellow squash, ground beef, and Mexican spices. A great way to use up the bounty of summer squash in the garden...."

INGREDIENTS

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1 lb ground beef or 1 lb Italian sausage

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1 tablespoon oil

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3 medium yellow squash, sliced

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1 small onion, sliced

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1 garlic clove, minced

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1 (14 1/2 ounce) can diced tomatoes, undrained (OR 1 pint fresh tomato, diced and 1/2 cup water)

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1 teaspoon chili powder

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1 teaspoon cumin

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1 teaspoon smoked paprika

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salt and pepper

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1 cup cheddar cheese

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