"Mexican Sour Cream Rice is a creamy rice side dish filled with cheese, chilis, and corn. A quick and easy recipe perfect to accompany a weeknight meal...."
INGREDIENTS
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3 cups cooked rice
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1 cup sour cream
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4 oz can diced green chiles
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3/4 cup shredded monterey jack cheese, divided
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1/2 cup shredded pepper jack cheese
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1/2 cup shredded sharp cheddar
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15.25 oz can whole kernel corn, drained (drained)
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1 1/2 tsp dried cilantro (or 1/4 cup freshly chopped cilantro)
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1/4 tsp ground cumin
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Salt and Pepper (to taste)