MEXICAN SOUR CREAM ENCHILADAS
INGREDIENTS
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1 c. sour cream
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2 cans cream of chicken soup
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1/2 c. salsa
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1/4 c. green chilies, diced
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1 c. cheddar cheese, diced
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1 c. cooked chicken, diced
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1/2 c. green onions, diced
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1 doz. med. sized flour or corn tortillas
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