Mexican Shrimp Cocktail

Name: Mexican Shrimp Cocktail
Ingredients: 1 pound peeled, medium-size cooked shrimp, deveined and halved; 3 plum tomatoes, diced; 3 jalapeño peppers, seeded and diced; 1 small sweet onion, diced; 1 garlic clove, minced; 1/2 cup fresh lime juice; 1/4 cup extra virgin olive oil; 1/4 cup chili sauce; 1/4 cup spicy tomato juice; 1/4 cup chopped fresh flat-leaf parsley; 1/4 cup chopped fresh cilantro; 2 tablespoons hot sauce; 2 tablespoons prepared horseradish; 1 avocado, diced; Kosher salt and freshly ground black pepper; Tortilla chips

Mexican Shrimp Cocktail was pinched from <a href="http://www.myrecipes.com/recipe/mexican-shrimp-cocktail-0" target="_blank">www.myrecipes.com.</a>

"This fresh, colorful swap for creamy shrimp dip was inspired by reader Carolyn Coleman...."

INGREDIENTS

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1 pound peeled, medium-size cooked shrimp, deveined and halved

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3 plum tomatoes, diced

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3 jalapeño peppers, seeded and diced

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1 small sweet onion, diced

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1 garlic clove, minced

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1/2 cup fresh lime juice

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1/4 cup extra virgin olive oil

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1/4 cup chili sauce

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1/4 cup spicy tomato juice

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1/4 cup chopped fresh flat-leaf parsley

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1/4 cup chopped fresh cilantro

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2 tablespoons hot sauce

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2 tablespoons prepared horseradish

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1 avocado, diced

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Kosher salt and freshly ground black pepper

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Tortilla chips

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