"Rice is cooked with cumin and onion, then simmered with tomato sauce and chicken broth for this restaraunt-inspired Mexican rice recipe...."
INGREDIENTS
•
3 tablespoons vegetable oil
•
1 cup uncooked long-grain rice
•
1 teaspoon garlic salt
•
1/2 teaspoon ground cumin
•
1/4 cup chopped onion
•
1/2 cup tomato sauce
•
2 cups chicken broth