Mexican Rice

Name: Mexican Rice
Ingredients: 1- 24 ounce can whole, peeled tomatoes, drained; 1 medium yellow onion, quartered; 2 jalepenos, seeds and ribs removed, chopped; 2 cups long grain white rice; 1/3 cup canola oil; 3 garlic cloves, minced; 2 cups chicken broth; 1 and 1/2 teaspoons salt; 1/2 cup fresh cilantro; 1/2 teaspoon ground cumin; 1 lime cut into wedges for garnish

Mexican Rice was pinched from <a href="http://centercutcook.com/mexican-rice/" target="_blank">centercutcook.com.</a>

"No need for those little pre-packaged envelopes of Mexican Rice from the grocery store when you can make even better at home with this recipe for classic Mexican Rice!..."

INGREDIENTS

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1- 24 ounce can whole, peeled tomatoes, drained

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1 medium yellow onion, quartered

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2 jalepenos, seeds and ribs removed, chopped

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2 cups long grain white rice

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1/3 cup canola oil

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3 garlic cloves, minced

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2 cups chicken broth

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1 and 1/2 teaspoons salt

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1/2 cup fresh cilantro

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1/2 teaspoon ground cumin

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1 lime cut into wedges for garnish

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