Mexican Queso Hot Corn

Name: Mexican Queso Hot Corn
Ingredients: 4 corn cobs, husked; spray oil or some olive oil; 1/4 cup mayonaise; 1 cup queso (crumbled Mexican Cheese); Ancho Chili Powder, to taste; 1 lime, cut into wedges; Cilantro leaves, to garnish

INGREDIENTS

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4 corn cobs, husked

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spray oil or some olive oil

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1/4 cup mayonaise

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1 cup queso (crumbled Mexican Cheese)

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Ancho Chili Powder, to taste

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1 lime, cut into wedges

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Cilantro leaves, to garnish

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