Mexican Pizza
"Deconstructed nachos were the inspiration behind this fun pizza. Made with chili-spiced black-bean puree, tomatoes, olives, shredded lettuce, and low-fat Jack cheese on a whole-wheat crust, the pie also gets a little low-fat sour cream (that nacho staple) on top...."
INGREDIENTS
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1 cup canned black beans, rinsed
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1/2 cup coarsely chopped jarred roasted red peppers
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1 garlic clove
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1 tablespoon chili powder
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Kosher salt
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1 pound whole-wheat pizza dough
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Cornmeal, for dusting
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1 cup shredded low-fat Monterey Jack cheese (3 ounces)
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1/2 cup grape tomatoes, halved
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1/4 cup pitted black olives, sliced
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1 scallion, thinly sliced
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1 cup shredded butter lettuce
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3 tablespoons reduced-fat sour cream
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