Mexican Pinto Bean Salad

Name: Mexican Pinto Bean Salad
Prep time: 15 min
Yield: Serves 8
Ingredients: 215.5-ounce cans pinto beans, rinsed; 1bell pepper, chopped; 4scallions, chopped; 1cupfresh salsa (or pico de gallo); 4ouncesCotija or ricotta salata, crumbled (about 1 cup); 1/4cupolive oil; 2tablespoonsfresh lime juice; kosher salt and black pepper

Mexican Pinto Bean Salad was pinched from <a href="http://www.realsimple.com/food-recipes/browse-all-recipes/mexican-pinto-bean-salad-00100000123449/index.html" target="_blank">www.realsimple.com.</a>

INGREDIENTS

•

215.5-ounce cans pinto beans, rinsed

•

1bell pepper, chopped

•

4scallions, chopped

•

1cupfresh salsa (or pico de gallo)

•

4ouncesCotija or ricotta salata, crumbled (about 1 cup)

•

1/4cupolive oil

•

2tablespoonsfresh lime juice

•

kosher salt and black pepper

Go To Recipe

Rate

Comments & Reviews

Just A Pinch Sweepstakes