Mexican Pasta Pot (One Pot Meal)

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INGREDIENTS
1 lb. ground beef
1 green bell pepper, seeded and chopped
1 medium onion, chopped
1 (15-ounce) can pinto beans, rinsed and drained
1 (10-ounce) can Mexican-style tomatoes with green chilies
1 (8-ounce) can tomato sauce
1 packet taco seasoning mix
1 tablespoon minced garlic
2 cups uncooked elbow macaroni
1 cup shredded Monterey Jack cheese
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