"This casserole makes a delicious change of pace from ordinary pasta casseroles. The corkscrew noodles? They make it fun!—Joy Smith, Bigfork, Minnesota..."
INGREDIENTS
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1 pound ground beef
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1 envelope taco seasoning
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1 can (15 ounces) tomato sauce
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1/4 cup chopped green pepper
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1 teaspoon garlic powder
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1 teaspoon dried oregano
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8 ounces uncooked spiral pasta, cooked and drained