Mexican Mango Bread

Name: Mexican Mango Bread
Ingredients: 2 Cups all purpose flour; 1 Cups sugar; 1/2 Teaspoon salt; 2 Teaspoon ground cinnamon; 3 Eggs, slightly beaten; 3/4 Cup vegetable oil (not olive oil); 2 Cups finely chopped mango; 1/2 Cup chopped pecan nuts or walnuts; 1 Tablespoon lime juice; 1/2 Cup raisins (optional)

Mexican Mango Bread was pinched from <a href="http://mexicofoodandmore.com/desserts/bread/mango-bread-recipe.html" target="_blank">mexicofoodandmore.com.</a>

INGREDIENTS

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2 Cups all purpose flour

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1 Cups sugar

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1/2 Teaspoon salt

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2 Teaspoon ground cinnamon

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3 Eggs, slightly beaten

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3/4 Cup vegetable oil (not olive oil)

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2 Cups finely chopped mango

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1/2 Cup chopped pecan nuts or walnuts

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1 Tablespoon lime juice

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1/2 Cup raisins (optional)

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