INGREDIENTS
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1 lbs of Macaroni, cooked, drained and quickly rinsed with cold water
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1 cup of frozen (thawed) corn (or 2 ears of fresh corn)
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1/2 cup of sliced black olives
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1 can (15oz) black beans, drained and rinsed
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2 large beefsteak Tomatoes, chopped
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1/4 cup Red onions, diced
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Green onions or chives
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salt/pepper
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1 cup Salsa
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1/2 cup of Sour cream
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1/2 cup of Mayonnaise
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1 clove garlic, minced
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Salt/Pepper to taste
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Dash of Tabasco sauce