Mexican-Inspired Sweet Potato Casserole By OhMyVeggies.com
"Spiralized sweet potatoes are layered with black beans, veggies, salsa and cheese in this crowd-pleasing casserole recipe...."
INGREDIENTS
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2 tablespoons extra-virgin olive oil
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1 medium onion, sliced
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2 bell peppers (any color), cored and sliced
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2 jalapeño peppers, cored and sliced
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2 cups corn kernels (fresh or frozen and defrosted)
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1 teaspoon chili powder
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1 teaspoon ground cumin
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A pinch of salt
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2 cups salsa
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1 (15-ounce) can black beans, drained and rinsed
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2 cups shredded cheese (I like a blend of Monterey jack and cheddar)
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4 medium sweet potatoes, spiralized
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Diced tomatoes, avocado and fresh cilantro for serving
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