Mexican Hot Chocolate Cake
"This Mexican hot chocolate cake has cinnamon, allspice, and more than a touch of cayenne pepper for an extra kick...."
INGREDIENTS
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3 cup all-purpose flour
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2 2/3 cup granulated sugar
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1/2 cup cocoa powder
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1 1/2 tsp baking powder
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1 tbs baking soda
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1 tsp kosher salt
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1/2 tsp cayenne
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1/2 tsp cinnamon
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1/2 cup sour cream
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1 cup buttermilk
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3 large eggs
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1 1/2 cup strong hot coffee (Use a Moka pot so it's basically espresso)
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3/4 cup vegetable oil
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1 tbs vanilla extract
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1 ½ cup white chocolate
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1 ¼ pounds browned butter
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1 teaspoon cayenne
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⅓ cup fudge
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1 ¼ pound confectioners sugar
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¾ teaspoon salt
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2 ½ teaspoons cinnamon
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¾ cup cocoa powder
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½ cup melted and cooled semi sweet chocolate
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1 teaspoon cinnamon
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1 tablespoon vanilla bean paste
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¼ cayenne pepper
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3 sticks butter
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¾ pound confectioners sugar
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