Mexican Grilled Corn

Name: Mexican Grilled Corn
Prep time: 10 min
Cook time: 15 min
Yield: 8
Ingredients: 1/2 cup mayonnaise; 1 lime, juiced; 1 tablespoon ground ancho chile pepper; 1 teaspoon smoked paprika; 8 ears corn on the cob, husked; 1/4 cup butter, melted, or as needed; 1/2 cup freshly grated Cotija cheese; salt to taste (optional); 1 lime, sliced

Mexican Grilled Corn was pinched from <a href="http://allrecipes.com/Recipe/Mexican-Grilled-Corn/Detail.aspx" target="_blank">allrecipes.com.</a>

""I consider this to be the greatest corn-on-the-cob recipe of all time. The way the mild, subtly salted cheese works with an ancho-lime mayonnaise, along with that buttery, smoky corn, is a magnificent combination of flavors. Perfecto!"..."

INGREDIENTS

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1/2 cup mayonnaise

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1 lime, juiced

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1 tablespoon ground ancho chile pepper

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1 teaspoon smoked paprika

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8 ears corn on the cob, husked

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1/4 cup butter, melted, or as needed

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1/2 cup freshly grated Cotija cheese

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salt to taste (optional)

•

1 lime, sliced

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