Mexican Cream Cheese Crock Pot Chicken

Name: Mexican Cream Cheese Crock Pot Chicken
Ingredients: 4 - Chicken Breast Halves, Boneless and Skinless; 1 (15 Ounce) - Can Black Beans, Drained; 1 (7 Ounce) - Can Ortega Chiles, Chopped; 1 (15.5 Ounces ) - Can Diced Tomatoes, Undrained; 1 (8 Ounces) - Can Corn, Drained; 1 (6 Ounces) - Can Black Olives, Drained; 1 Small - Yellow Onion, Chopped; 1 Envelope - Taco Seasoning; 8 Ounces - Cream Cheese, Cubed

Mexican Cream Cheese Crock Pot Chicken was pinched from <a href="http://www.gonnawantseconds.com/2011/08/mexican-ish-crock-pot-chicken/" target="_blank">www.gonnawantseconds.com.</a>

INGREDIENTS

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4 - Chicken Breast Halves, Boneless and Skinless

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1 (15 Ounce) - Can Black Beans, Drained

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1 (7 Ounce) - Can Ortega Chiles, Chopped

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1 (15.5 Ounces ) - Can Diced Tomatoes, Undrained

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1 (8 Ounces) - Can Corn, Drained

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1 (6 Ounces) - Can Black Olives, Drained

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1 Small - Yellow Onion, Chopped

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1 Envelope - Taco Seasoning

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8 Ounces - Cream Cheese, Cubed

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