Mexican Cornbread Casserole

Name: Mexican Cornbread Casserole
Yield: 10
Ingredients: Nonstick cooking spray; 1 pound ground beef or pork sausage; 1 (1.25-ounce) package taco seasoning mix; 2 (8.5-ounce) boxes corn muffin mix; 1 (14.0-ounce) can cream-style corn; 1 (14.0-ounce) can corn kernels, drained; 1 1/2 cups shredded cheddar cheese; 1 (4-ounce) can chopped green chiles, drained

Mexican Cornbread Casserole was pinched from <a href="https://copykat.com/2009/05/19/mexican-cornbread-casserole/" target="_blank" rel="noopener">copykat.com.</a>

"This is a hearty one dish meal that is perfect for a large gathering. This casserole also reheats very well, and it is great the second time around...."

INGREDIENTS

•

Nonstick cooking spray

•

1 pound ground beef or pork sausage

•

1 (1.25-ounce) package taco seasoning mix

•

2 (8.5-ounce) boxes corn muffin mix

•

1 (14.0-ounce) can cream-style corn

•

1 (14.0-ounce) can corn kernels, drained

•

1 1/2 cups shredded cheddar cheese

•

1 (4-ounce) can chopped green chiles, drained

Go To Recipe

review