Mexican Chopped Salad with Greek Yogurt Cilantro Lime Ranch

Name: Mexican Chopped Salad with Greek Yogurt Cilantro Lime Ranch
Ingredients: 1 head romain lettuce, chopped; 2 ears corn (raw), kernels cut from cob; 4 mini (or 1 large) orange peppers, diced; 4 roma tomatoes, diced; 1 cucumber, peeled and diced; 1/2 medium red onion, chopped; 2 avocados (ripe but still slightly firm), diced; 1 can black beans drained and rinsed; Tortilla strips, optional (recipe here; 1 cup Plain Greek Yogurt (I used whole); 2 Tbsp mayonnaise (I used full fat); 6 Tbsp milk (more or less as desired); 1/2 cup packed cilantro, very finely chopped; 1 clove garlic, minced; 1/2 tsp onion powder; 1/4 tsp cumin; 2 - 3 pinches cayenne pepper; Salt and freshly ground black pepper, to taste; 2 Tbsp fresh lime juice

Mexican Chopped Salad with Greek Yogurt Cilantro Lime Ranch was pinched from <a href="http://www.cookingclassy.com/2014/06/mexican-chopped-salad-greek-yogurt-cilantro-lime-ranch/" target="_blank">www.cookingclassy.com.</a>

INGREDIENTS

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1 head romain lettuce, chopped

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2 ears corn (raw), kernels cut from cob

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4 mini (or 1 large) orange peppers, diced

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4 roma tomatoes, diced

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1 cucumber, peeled and diced

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1/2 medium red onion, chopped

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2 avocados (ripe but still slightly firm), diced

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1 can black beans drained and rinsed

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Tortilla strips, optional (recipe here

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1 cup Plain Greek Yogurt (I used whole)

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2 Tbsp mayonnaise (I used full fat)

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6 Tbsp milk (more or less as desired)

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1/2 cup packed cilantro, very finely chopped

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1 clove garlic, minced

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1/2 tsp onion powder

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1/4 tsp cumin

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2 - 3 pinches cayenne pepper

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Salt and freshly ground black pepper, to taste

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2 Tbsp fresh lime juice

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