Mexican Chocolate Pecan Pie
INGREDIENTS
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Ingredients
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- for the crust
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1 3/4 cups all purpose flour
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5 tablespoons powder sugar
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1/2 cup unsalted butter, soften
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1 egg, beaten
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rind of 1 orange, finely grated
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- for the filling
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3/4 cup light corn syrup
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3 tablespoon brown sugar
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5 ounces bittersweet chocolate chips
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1/4 cup unsalted butter
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3 eggs, beaten
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1 teaspoon vanilla extract
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1 teaspoon ground cinnamon
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1/4 teaspoon ground cayenne pepper
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1 1/2 cups pecans
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