INGREDIENTS
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6 Servings
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1 lb ground Beef
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1 Med. onion chopped
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1 garlic glove, minced
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1 can 10 3/4 ounces condensed Cream of Mushroom Soup
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1 Can of Fiesta Corn
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1 Can Chopped Green Chilies.. 4 oz
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1 10 1/2 ounce package of corn chips
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1 can 10 ounce enchilada sauce
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1 to 2 cups ( 4to 8 ounces) shredded Colby-Monterrey Jack Cheese