INGREDIENTS
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1 lb boneless skinless chicken (2-3 large breasts)
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1 32 oz container chicken broth
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2 (14.5 oz) cans diced tomatoes
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1 1/2 cup chopped carrots
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1 1/2 cup chopped celery
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1 cup chopped onion
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1 cup chopped red bell pepper
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1 cup chopped cilantro
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1 1/2 cup water
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1/4 cup tomato paste
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2 tsp minced garlic
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1 tsp kosher salt
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1 tsp cumin
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1/2 tsp chili powder
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1/2 lime juiced