"Salsa adds Mexican flair to this quick-and-easy main dish made with chicken breasts, instant rice and Cheddar cheese...."
INGREDIENTS
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4 small boneless skinless chicken breasts (1 lb.)
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3/4 cup TACO BELL® Thick & Chunky Salsa
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1-1/4 cups fat-free reduced-sodium chicken broth
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2 cups instant white rice, uncooked
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1 cup KRAFT Shredded Cheddar Cheese