INGREDIENTS
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1 Tablespoon vegetable oil
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1 pound chicken breast, cut into strips
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1 medium onion, diced
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1 (15 ounce) can black beans, drained & rinsed
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1 (15 ounce) can diced tomatoes, undrained
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1 (15.25 ounce) can corn, undrained
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1 cup salsa
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1 package taco seasoning
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8 ounce bow tie pasta
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1 can chicken broth
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1 1/2 cup shredded Colby-Jack cheese, divided
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1/2 cup sour cream