Mexican Caviar

Name: Mexican Caviar
Prep time: 10 min
Yield: 4
Ingredients: 2 large tomatoes, finely chopped; 5 green onions, chopped; 3 tablespoons olive oil; 3 1/2 tablespoons tarragon vinegar; 1 (4 ounce) can chopped green chile peppers; 1 (2.25 ounce) can chopped black olives; 1 teaspoon garlic salt; 1 teaspoon salt

Mexican Caviar was pinched from <a href="http://allrecipes.com/Recipe/Mexican-Caviar/Detail.aspx" target="_blank">allrecipes.com.</a>

""This delicious salsa dip is easy to make and blends the distinctive flavors of tarragon vinegar, green chile peppers and black olives in a zesty tomato mixture. Serve with tortilla chips."..."

INGREDIENTS

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2 large tomatoes, finely chopped

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5 green onions, chopped

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3 tablespoons olive oil

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3 1/2 tablespoons tarragon vinegar

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1 (4 ounce) can chopped green chile peppers

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1 (2.25 ounce) can chopped black olives

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1 teaspoon garlic salt

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1 teaspoon salt

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