INGREDIENTS
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1 lb ground beef
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2 garlic cloves, minced
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1 tablespoon chili powder
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1 (14 1/2 ounce) diced tomatoes, drained
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1 (15 1/4 ounce) kidney beans, drained
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1 (6 ounce) stove top cornbread stuffing mix
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1 1/4 cups hot water
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1/4 cup butter
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2 cups cheddar cheese, grated