"An easy and very delicious Mexican casserole for any weeknight meal...."
INGREDIENTS
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13 oz. (375 gms.) cooked chicken, diced
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1 cup salsa
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4 oz. light cream cheese
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4 oz. can of diced green chiles
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15 oz. can black beans
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1 tomato, diced
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2 green onions, sliced
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2 cups Mexican shredded cheese or cheddar/jack cheese
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1 cup crushed tortilla chips