INGREDIENTS
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2 Avocados from Mexico, diced
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1 medium tomato diced
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1/3 cup onion, finely diced
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1/3 cup chopped cilantro
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1/3 cup feta cheese
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2 tablespoons olive oil
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2 tablespoons lime juice
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Salt and pepper to taste
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Sourdough baguette sliced and toasted.