Mexican Beef and Rice Skillet (VIDEO)

"This Mexican Beef and Rice Skillet is a quick, 30-minute, one-pan meal with seasoned ground beef, rice, beans, corn, and gooey melted cheese...."

INGREDIENTS
1 Tbsp olive oil
1 lb ground beef (80/20 or 85/15)
1 medium onion (diced)
2 garlic cloves (minced)
4 Tbsp taco seasoning
½ tsp fine sea salt (or to taste)
10 oz can Rotel Diced Tomatoes and Green Chilis ((Original))
1 can black beans (drained and rinsed)
1 cup corn (rinsed-frozen or canned)
¾ cup jasmine rice (rinsed and drained)
2 cups low-sodium chicken stock
2 cups Mexican cheese (Colby jack, or equal parts mozzarella and cheddar)
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