Mexi-beef Casserole

Name: Mexi-beef Casserole
Prep time: 15 min
Cook time: 22 min
Yield: 5
Ingredients: 1 lb (at Least 80%) Ground Beef; ¼ cup Onion; 2 Tbsp Old El Paso® Taco Seasoning Mix (from 1-oz Package); 1 can (11 Oz) Green Giant® Mexicorn® Whole Kernel Corn With Red & Green Peppers; 2 cans (8 Oz Each) Tomato Sauce; 4 oz Cheddar Cheese; 1 can (7.5 Oz) Pillsbury® Refrigerated Buttermilk Biscuits; 1 Tbsp Butter or Margarine; 1 tsp Yellow Cornmeal

Mexi-beef Casserole was pinched from <a href="http://beef.betterrecipes.com/mexi-beef-casserole.html" target="_blank">beef.betterrecipes.com.</a>

"Bake an easy skillet dinner topped with tender Pillsbury® biscuits in a family-pleasing meal...."

INGREDIENTS

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1 lb (at Least 80%) Ground Beef

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¼ cup Onion

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2 Tbsp Old El Paso® Taco Seasoning Mix (from 1-oz Package)

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1 can (11 Oz) Green Giant® Mexicorn® Whole Kernel Corn With Red & Green Peppers

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2 cans (8 Oz Each) Tomato Sauce

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4 oz Cheddar Cheese

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1 can (7.5 Oz) Pillsbury® Refrigerated Buttermilk Biscuits

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1 Tbsp Butter or Margarine

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1 tsp Yellow Cornmeal

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