Merlot-Peppercorn Steak Sauce

Name: Merlot-Peppercorn Steak Sauce
Prep time: 10 min
Cook time: 10 min
Yield: 4
Ingredients: 1 tablespoon butter; 4 mushrooms, sliced; 1 clove garlic, minced; 2 tablespoons whole black peppercorns; 1/4 cup Merlot wine; 1 tablespoon balsamic vinegar; 3 tablespoons Worcestershire sauce; 1/2 teaspoon minced fresh rosemary

Merlot-Peppercorn Steak Sauce was pinched from <a href="http://allrecipes.com/Recipe/Merlot-Peppercorn-Steak-Sauce/Detail.aspx" target="_blank">allrecipes.com.</a>

""This is a quick merlot and peppercorn sauce which cooks very quickly. It's very tasty poured over a top sirloin or a thick porterhouse steak!"..."

INGREDIENTS

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1 tablespoon butter

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4 mushrooms, sliced

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1 clove garlic, minced

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2 tablespoons whole black peppercorns

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1/4 cup Merlot wine

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1 tablespoon balsamic vinegar

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3 tablespoons Worcestershire sauce

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1/2 teaspoon minced fresh rosemary

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