"These baked meringue cookies are crisp, sweet, & light as a cloud! Plus, lots of tips on how to make meringue that's stiff and fluffy as can be...."
INGREDIENTS
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4 egg whites ((large))
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1/4 teaspoon cream of tartar*
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1/4 teaspoon kosher salt
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3/4 cup granulated sugar
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1/2 teaspoon vanilla extract**
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1 drop icing color ((optional))