Meringue Cookies
"Lovely little Meringue Cookies that are light and airy, crisp, delicate, and perfectly sweet, plus naturally gluten free and low calorie...."
INGREDIENTS
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4 large egg whites (, room temperature)
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1/2 teaspoon cream of tartar
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1/8 teaspoon salt
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1 cup fine granulated sugar
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1 teaspoon vanilla extract
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4 teaspoons unsweetened cocoa powder
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