"Everyone will love these classic Meringue Cookies! They're lighter than air, super crunchy, and naturally fat free!..."
INGREDIENTS
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4 large egg whites (at room temperature)
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½ tsp cream of tartar
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7 oz super fine sugar ((1 cup), can substitute granulated sugar)
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pinch of salt
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1 tsp vanilla extract
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Green gel food coloring - leaf green (I recommend Americolor brand)