"This recipe came from a Publix Super Market recipe book, to my mother to me. It is is SO good!! So good, I felt compelled to share it, which I have..."
INGREDIENTS
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1 medium onion
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6 fresh garlic cloves
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2 (14 ounce) cans beef broth
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1 (18 ounce) bottle memphis style barbecue sauce
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1/3 cup brown sugar
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1/3 cup cider vinegar
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1/2 teaspoon pepper
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1 (3 1/2 lb) boneless boston pork butt
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2 tablespoons cornstarch
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3 tablespoons water
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6 bakery rolls